About

I’m a graduate student currently doing a PhD at the University of British Columbia in Vancouver. I love to eat (kind of a dumb statement because who doesn’t?) and have decided to take up a bit of food blogging as a hobby. As the name of this blog suggests, I don’t like hanging around people (I’m very shy and awkward, and I find socializing to be completely, utterly EXHAUSTING), so I eat alone probably 99.99% of the time. Full disclosure: I am NOT an expert critic or even foodie; I’m just an average shmoe with an average palate, so take my comments as worth a grain of salt. Also keep in mind that any opinions I may have about a bakery or restaurant is purely subjective (which really is the case for any reviewer) so just because I like/dislike something doesn’t mean that you will either.

Scoring System:

The current way that I’m rating places is based on a score from 0-5. This might change in the future.

0 = Couldn’t Finish (and NOT because of the portion size)
1 = Edible
2 = Okay
3 = Good
4 = Very Good
5 = Life Changing (i.e. get your ass to wherever the place is and order whatever the food is RIGHT NOW)

Likes:
Cakes, Pastries, Chocolates, Pasta, Poutine, Barbecue, and most other foods that’s high in fat, sugar, and starch

Dislikes:
Sushi, most Seafood, Avocadoes (not because they taste bad, but because I’m allergic), Gluten-free stuff (and whatever the next dumb food fad is), salads, smoothies and most “healthy” stuff in general