La Grotta del Formaggio is a small Italian deli/grocery that’s located on The Drive. While they sell a variety of different imported good, they are probably best known for their sandwiches. You pick your bread, fillings, and condiments, and they’ll make your sandwich for you. I had a Small Bun with Proscuitto and a Half Focaccia with Porchetta, at least I asked for porchetta. The lady behind the counter seemed to be a bit hard of hearing, however, and gave me mortadella for the latter instead of porchetta. Oh well.
Small Bun with Prosciutto ($7.75):
I had the sandwich with pesto mayo, olive oil and balsamic vinegar, red peppers, edam cheese, red peppers and spinach. There was a large amount of proscuitto inside the sandwich, which was very salty and savoury. The bread was also quite thin and toasted and crispy.
Half Focaccia with Mortadella ($9.95):
I had the sandwich with chipotle mayo, red peppers, gouda cheese, red peppers and spinach. I asked for porchetta in my sandwich, but the lady was a little hard of hearing and gave me mortella instead. That was fine though, because the mortella was still quite tasty. Unfortunately, I wasn’t a big fan of the bread, which was a little too grainy for my taste.
I quite enjoyed my visit to Le Grotta del Formaggio. While I wasn’t a bit fan of the focaccia, which I found to be a bit dry and grainy, I really enjoyed the bun. The prices are a bit on the expensive side, but they do come with a generous amount of fillings, so I think it’s worth the price.